Wednesday, November 7, 2012

FOOD STOPS: Peri Peri Chicken

With too many chicken establishments around, the general taste became so common as batter-filled, fried and with  regular flavors with original and spicy only. Though I also love inasal, I would also come to a point that I need to taste a different flavor and style. 

This is what I'm glad to try out Peri Peri Chicken. It's a Portuguese restaurant featuring their flame-grilled chicken, with special flavors of Peri Mild , Lemon and Garlic, and Peri Hot. Cuts can be of choices of solo, half and whole chicken. Interestingly when served, it seems to be laid flat on the plate yet you can see and smell the flavors it possess. When the spicy chicken was placed on our table, the first thing I noticed is not seeing the chicken itself, but the pungent and flavorful aroma of the different herbs and spices. Though it may not be super hot to stream our ears with smoke, it actually uses the spiciness to enhance the flavor of the chicken, thus making it more interesting.



The Peri Peri chicken can be paired with java rice or pita bread. Their smoothies are also available with a more affordable price than others, for this stop I got a mango banana smoothie. You can also boost your dining experience by also trying their salad. 

I did also tried the other flavors like Peri Mild and Lemon and Garlic, and though not a spicy flavor fan, I did love the Peri Hot flavor and place the Highly Recommended seal of approval for this food stop. The rich falvor of spiciness is not just in the outside, but the inside as well. 

They also have special sauces that can increase the spiciness level with a mix of sauces and spices mixed and served as condiments for the table. Actually you can also buy a bottle for them directly. Flavors are Hot Peri-peri sauce and Mild Peri-peri sauce. 

And to cap off the Portuguese experience, take a bite on their desserts like the Cheesecakes and Tiramisu which are larger that I expected. And indeed, it made my food trip day filled with new yet delicous food with a complete meal with a roller coaster of great flavors and textures. If you love chicken with a different kick, yet more affordable compared to similar restaurants, Peri-peri chicken is indeed a must-try.

Tuesday, November 6, 2012

FOOD STOPS: Komrad Restaurant

When you speak of the word KOMRAD, it rings a bell to the communist community particularly in Russia and China. But we know that one of the greatest communist influencer that came from China, which is Chairman Mao Zedong (Mao Tse Tsung). And since he hailed from the Sichuan Province, the dishes featured in this restaurant are based from that region.

The restaurant has already 2 branches, one in Eastwood City Libis and a new one in Il Terrazo in Tomas Morato. The ambiance of the restaurant is indeed different from others with every corner having that communist and revolutionary China and filled with Chairman Mao's pictures and articles giving praise to the modern Chinese leader and the hard working people of the Republic of China. But don't worry, its still your democracy that chooses the dishes you want to order. Now here are some of their menus.








Thursday, November 1, 2012

FOOD STOPS: Jelly-G Cubao


Jelly G was something of a new milk tea discovery I had months ago, and I do loved the tea not only because of its flavor but of the specially Thai jelly that is part of the their offer in every kiosk. 

I just also went to another branch in Cubao at Ali Mall. Located at the lower ground floor, it is a recognizable kiosk near the entrance with seats for its customers. Yes, it looks like an oasis in the middle of Ali Mall. The branch offers all of the drinks served in all branches plus some thai snacks that goes well with the Thai milk tea.

Of course, my personal favorite would still be the Cheesy Mango, however I also discovered a new flavor which is the chocolate oreo which is a great addition and a must try especially for Chocophiles like me.

Lets also check on their snacks which are spiced dried mango, spicy tamarind and spicy nuts. Though all are labeled spicy, they are considered mild and goes well with the sweet drinks.

Also something new that I tried in this branch is the cakes which are topped with flavors like chocolate, vanilla, caramel and pandan. The cakes are soft and are baked by the company which makes the taste and texture unique and delectable. For this stop, I do highly  recommend the pandan cake for its flavor and mixes well with the cake. The cakes are worth 45 each for an order actually good for 2-3 persons. 

Indeed Jelly G does not only offer quality milk teas and beverages but also snacks that goes well with each drink. Check their other JellyG branches: Food Choices, Glorietta 4 3rd Level, Activity Center, Market!Market! Food Choices, Alabang Town Center Activity Center, MarQuee Mall Ground Level, Robinsons Metroeast 3rd Levell, SM Marikina 2nd Level, Sta. Lucia East Grand Mall 3rd Level,  and Festival Supermall.


Monday, October 1, 2012

Tokyo Grill by SumoSam opens in SM Manila

The much awaited opening at Tokyo Grill by SumoSam at the bustling city of Manila finally happened. An 80-seating capacity fast casual dining restaurant located at the 4th floor of SM Manila, near the cinema wing, the restaurant's interior is distinctly appealing with its bright orange color that visually appreciate the food's preparation process. 

From the dynamic team who made SumoSam, Tokyo Grill boast of an original concept, the country's first Sizzling Bento Grill, translating to a unique dining experience where guests can enjoy the long-lasting hot grilled meats, with various types of Asian rice and mixed vegetables. Guests can choose from Beef, Chicken, Pork or Salmon. Another star of the menu is the skewered grilled meats in bite size delights, kushiyaki or grilled kushiage or fried.


Tokyo grill by SumoSam is slowly but surely gaining popularity because of its Japanese heritage and its bold menu, such as the Japanese Bibimbap (famous Korean dish), the Japas (Japanese small plates), Tokyo Grill Nachos. Jap Pao (Sweetened Slow Cooked Pork), the fried maki or rolls. Plus guests will literally enjoy the unlimited rice, miso soup, Coke or iced tea.

Experience the goodness of Japanese and Asian cuisine, matched with a cozy atmosphere and friendly service, at a surprizingly great value for money.

Tokyo Grill by SumoSam is open everyday from 10 AM to 11 PM

FOOD STOPS: Kung Fu Kitchen Feasts of Fury

Kung Fu Kitchen of KFK revolutionized Philippine Modern casual Chinese dining by bringing together two elements - frest and fast! KFK warrior-chefs are battle-tested chefs in the best Chinese-trained kitchens in the country - all of whom have one battle cry: to serve the best Chinese comfort cooking, affordably, and in fun and energetic dining ambiance.





One fourth of KFK arsenal is called the KFK BOXERS - combo meals 'ala Bento Boxes. More than twenty favorite comfort Chinese dishes could be mixed and matched in one amazing 'warior's box.' in KFK, any one person can have an entire feast!

The inspiration behind KFK are the countless 20th century Kung Fu films depicting stories of warrior underdogs and there transcendence in different challenging senarios.




In KFK, families on the other hand share a break from the challenges of life and may take part of freshly prepared quality Cantonese and Sichuan dishes for sharing. There's also dimsum and roasting choices.

KFK definitely brings the best value in Casual dining. The first store is locate at the 4th level of SM City Manila, and is opening more stores nationwide in the next two years.

Red Crab Alimango House in Lucky Chinatown Mall Now Open!

Binondo -Divisoria area gets an upgrade with the erection of its new landmark the Lucky Chinatown Mall and even though it is new, businesses are coming with its opening and it becomes a high lifestyle area and a new hangout place for the youth.

Alimango house whose menu is known with 24 ways of cooking crabs have officially opened to the public with Manila Mayor Alfredo Lim leadinhg the event. This would be the grand opening of the newest Red Crab branch as the reataurant continues to expand. They also recently opened a branch in Subic.

As Christmas comes near, Divisoria will be one of the places for shopping and now dinning. Why not drop by Red Crab Alimango House now open to serve hungry customers of quality seafood dishes especially with how you want you Alimango cooked.

Check out Red Crab Alimango House in Lucky Chinatown Mall now!

Thursday, September 20, 2012

Makati Street Market: Thriving with Makati’s Dynamism


How can an urban street market flourish and become a must-visit destination for city goers with varied tastes? 

The generous dollop of hard work and the exceptionality of the dining and shopping finds do count, as evinced by the continuous success of the Legazpi Sunday Market in Makati. For seven consecutive years, the weekend street souk—a must-visit stop in a dynamic city spearheaded by propitious entrepreneurs and artisans—remains a place where international cuisines, organic finds, hand-made products, green items, and local products can be found. Complementing the array of lifestyle possibilities in Makati, the Legazpi Sunday Market in Makati evidently showcases more of what Makati has to offer.

Sunday, August 26, 2012

FOOD STOPS: King Bee Chinese Restuarant


Almost of us might have a percentage of Chinese blood in us, with our culture greatly rooted with the Chinese and the culture most especially the cuisine that has been there for centuries. Chinese is not new to us, but what makes restaurants stand out would be the menu, the feel and even the authentic Chinese food culture that has been a tradition for them.

We got to dine at King Bee Chinese Restaurant in Commonwealth Avenue which is the newest and biggest branch of the brand. By the way, King Bee seems like honey plantation or a rival to the happy bee fast food, but it does not. King Bee Chinese Restaurant  serves authentic Chinese Cuisine originated in Brgy. Manggahan, General Trias, province of Cavite on August 17, 2001. The King Bee name of the restaurant came from the owner Mrs. Ang Ong King Bee.  A family business that have grown and been known in the province of Cavite.

The restaurant has a wide array of various Chinese recipes such as dimsums, roast specialties, noodles soup and other main courses cooked in authentic way. The company has hired the expertise of International Chefs from Hong Kong who personally prepare the menu and manage the kitchen. The operation is being managed by best experienced professionals in the field of food services.

Friday, August 24, 2012

FOOD NEWS: SM Hypermarket Master Chef 2012!

Last year SM Hypermarket launched the Master Chef series that went on tour to SM Hypermarket stores all over the Philippines with contests, cooking demos, and food sampling. Chefs from respected food companies like Magnolia, Bounty Fresh, CDO, Maggi, Nestle, and Purefoods.

This year they are making it bigger with a makeover for Carinderia owners!  


Free Carinderia Makeover with SM Hypermarket Master Chefs

Entrepreneurs who run a carinderia, catering or small restaurant business can own a brand new kitchen and dining area furnished by SM Hypermarket with SM Master Chefs Free Carinderia Makeover – one of the three components of this year’s run.

Aside from the Free Makeover for food business owners, SM Master Chefs 2012 is made more exciting with back-to-back Cooking Demos of notable chefs and a Master Recipe contest for those who love to eat, cook and experiment with their food.

Monday, August 20, 2012

FOOD NEWS: The Coffee Passport - Another Krispy Kreme Birthday Treat Brewing Your Way


For a world-famous doughnut and coffee brand that’s all about the gift of sharing, Krispy Kreme furthers its 75th birthday blowout with another treat in store for everyone.

Starting August 17, Krispy Kreme will be providing perks for those who delight in its Signature Coffee and wide variety of espresso-based drinks crafted just the way they like it—whether rich and bold, topped with thick foamed milk, or drizzled with syrup—as the Coffee Passport makes a comeback.

Sunday, August 19, 2012

FOOD NEWS: SM Megamall - Mega Food Sale

Foodies unite and head to SM Megamall  for a food fight, well I mean to have a amazing food trip in one of the biggest mall in the Philippines, SM Megamall which is filled with food establishments from every corner.  This August, the SM Mega Food Sale this August 17,18, 19, 2012 commences and becomes days of Food Olympics!

I went today to have a taste of the participating restaurants and how does it fair to my insatiable appetite. Lunch seems to be a perfect time for a food adventure. I visited two restaurants, Masuki and Akiba Cafe. Serving Chinese and Japanese style respectively, it would be my first time at these stores even though I am a regular at SM Megamall.

Wednesday, August 8, 2012

FOOD NEWS: Cha Dao Tea Place Flood Relief


Cha Dao Milk Tea Place opens its doors for donations for the metro flooding that is affecting the Metropolis and nearby provinces. And with your act of kindness, you can be rewarded with a free drink!

We will start accepting donations tomorrow at 10AM at the following branches: CDTP Katipunan, Maginhawa, Don Antonio, Kapitolyo & Paranaque. SHARE our last post and get friends to donate to a good cause! We will reward your donations with a free milk tea! #ReliefPH

***We will be posting photos of donations&doners tom! Thanks in advance for all your kindness and generosity. Lets share our blessings to those in need.


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