Ian Veneracion endorses Primera Light Brandy

Ginebra San Miguel Inc. (GSMI) introduced “man of the hour” Ian Veneracion as the newest endorser of its liquor brand Primera Light Brandy. In a grand press launch and contract signing held recently, the multi-talented actor was welcomed to the GSMI family by its president Bernard Marquez, group brand manager Paul Camello, and brand manager Henry Simon.

Ian, who won the hearts of many after starring in a hit primetime teleserye and movie, relates that being “swabe” is important when dealing with both his work and personal life. “After a ‘tamang swabe’ day of shooting or taping, I just want to relax and drink something smooth. So when I’m with friends we usually just open a bottle of Primera Light Brandy,” says Ian, who finally found the smoothness that he had been looking for in a brandy. “Primera Light Brandy is smoother than other brands, and I love how it tastes,” he adds.

San Miguel Pure Foods Home Foodie Season 2 begins June 13

Anyone with an interest in food and new food experiences is a foodie.

San Miguel Pure Foods believes that aside from dining out, foodies should also come home and harness their passion for food by cooking in their own kitchen and creating their own food experience.

Home Foodie is all about inspiring home cooks to reinvent traditional favorites and recreate dishes from food discoveries using San Miguel Pure Foods products.

Home Foodie Season 2 recipes are “Kayang-kayang Sarap”, delicious and definitely doable that even kitchen newbies can do the recipes.

Celebrating the #PinoyAndProud spirit with Jollibee

Jollibee brings truly #PinoyAndProud flavors this June!
With Jollibee wearing the Barong Tagalog, (from left)
Jollibee Brand Manager for Yum! Burger, Mathew Whang,
 Brand PR and Engagement Manager Cat Trivino,
and Brand Communications Director and Head of Kids Marketing
 Arline Adeva holds up their newest offerings:
Adobo Flakes Yum! Burger and Halo-Halo Sundae.

PH’s top fast-food chain to stage the biggest celebration of Pinoy Pride of the year

Jollibee, the country’s number one fast-food chain, highlighted the joy and pride of being Pinoy at an intimate press event last May 31, 2016, held at the Jollibee E. Rodriguez branch.

Members of the media were introduced to the grandest Jollibee Independence Day campaign, “#PinoyAndProud: Ang Sarap, Ang Saya Maging Pilipino!”

This campaign closely follows two successful Pinoy pride celebrations from Jollibee. 2014’s “Foreignoy” campaign related the stories of foreigners who consider themselves Pinoys at heart, while 2015’s #HappyBdayPilipinas compiled wishes, hopes, and promises of the Filipino citizens.

Third Season Of Food Hero Set To Raise The Bar In 2016

Asian Food Channel and Food Network’s hunt for the next food host is expected to draw fierce competition across Asia-Pacific

The digitally-enabled competition expects to surpass past seasons’ participation numbersand increase engagement among food lovers in the region

Come 23rd May, the search for the region’s best home cook and host kicks off in Asia as Food Hero returns in its third season. Building upon the momentum and success from previous seasons, the digitally-enabled competition will look to crown one winner who will go on to host his or her own Asian Food Channel and/or Food Network programme.

“As the leader in lifestyle programming with two dedicated regional channels focused on food, we are always looking to grow our pool of on-air and digital talent. Continuing the Food Hero

Wafu Celebrates 4th Anniversary With Great Food Deals!

Japanese dining is not new to us, but waht would make it special and unforgettable? That is Wafu Japanese Style Dining would like all us want to experience. Wafu began in 2012 by Bryan Tiu, the visionary behind brands such as Teriyaki Boy, Peri-Peri Charcoal Chicken, and Ichiba: Japanese Market. Bryan Tiu prides himself in being an International Trend Spotter and Local Trend Setter. 

Wafu is located within the Greenhill Shopping Center in San Juan with a two storey building located near Connecticut side , Wafu sought to redefine the Japanese dining experience by combining deliciously authentic Japanese cuisine with posh and stylish interiors. They now celebrate 4 years serving customers hungry for a unique Japanese food experience. And they continue to reinvent themselves with the quality of fresh ingredients, new offers and special promos that opens it doors to more customers and future patrons.

Welcome the latest change in McDonald’s—the new and improved Burger McDo

Young people nowadays want their most precious things, including their tried and tested products, to evolve with them—to grow as their taste and preferences mature over time. When they look for change, they don’t want something new, but improved; not different, just better.

Keeping up with the changing times, McDonald’s introduces the latest change in one of its all-time favorite products. Your beloved Burger McDo is now made with beefier and juicier patty, tastier and sweeter sauce, sandwiched in a soft bun. Like you, it has also changed and evolved over time.

The new Burger McDo is the perfect treat for simple or big life changes that you will go through—may it be a new school year, friend, love life, or trip destination. Embrace these changes warmly with every bite of the new Burger McDo. You can enjoy it with a regular drink for only Php55.

All 100% Pure Fun Travel Destinations Before Summer Ends

It has been drizzling for the past few days and we we are definitely at the end tail of summer but nothing can stop our pure love for travelling with our family and friends. However, sometimes things get in the way of planning like applying for vacation leaves, scheduling flights or bus routes, and most especially, budget. This list would like to help you plan your trip during the remaining summer month with options of doing a day trip, a weekender, or maybe spending some nights in a nice town outside the city bringing along the perfect baon for everyone in the family or your barkada.

Experience unique Japanese-Peruvian cuisine at Buddha-Bar Manila

Known for its modern Asian cuisine, Buddha-Bar Manila has been known to bring a wide variety of food dishes to Manila’s food-loving crowd. It has served Western cuisine and even mouth-watering Pacific Rim dishes that has included those from several Asian countries.

Starting May 19 to June 17, Buddha-Bar Manila will be offering the unique flavors of Nikkei cuisine to Manila. Renowned chef Chef Shigeki Iimura will be at Buddha-Bar Manila to serve his signature dishes and host a meet-and-greet on May 20 and 21.

Nikkei is a fusion of Japanese food made with Peruvian ingredients and cooking technique. This particular type of cooking is especially popular in South America, where there is a huge confluence of Japanese and Latin American culture. Considered by many as a gastronomical artform, this unique fusion of flavors has become one of the most sought after cuisine in many top cities and top restaurants all over the world. The past two decades saw the rise of global celebrity chefs specializing in creative and exceptional Nikkei cuisine.

Pizza Hut Blowout Pizza presents X-Men: Apocalypse and Xtreme Las Vegas Adventure

Popular pizza chain rewards fans with new extra-large, limited edition pizza, a chance to win tickets for two to Las Vegas and one-of-a-kind collectible items

 Pizza Hut, the Philippines’ well-loved pizza brand, serves not only a flavorful extra large pizza and the hottest blockbuster movie promotion of the summer, but also the chance to win an exciting trip to Las Vegas, Nevada! 

Dubbed Xtreme Las Vegas Adventure, Pizza Hut's newest promotion was launched during an event presided by its Chief Operating Officer TH Lim.

Get a free McDonald’s Cheeseburger when you download the McDo PH App!

Your McDelivery experience can now be made more exciting! Enjoy a free Cheeseburger coupon by downloading the McDo PH App and signing up for an account. Not only will you have a new tool to help satisfy your sudden McDonald’s cravings, you will also get to receive special treat!

Full Promo Mechanics:

Treat Mom to a delectable feast at Buddha-Bar Manila this Mother’s Day

Celebrate Mother’s Day at Buddha-Bar Manila and give mom a wonderful gift. As a special treat on May 8, mothers will get a 50% discount on their buffet when they dine in Buddha-Bar Manila accompanied by a minimum of two adult guests.

The Mother’s Buffet menu of features Buddha-Bar Manila’s signature Pacific Rim flavors mixed with classic European dishes. Start off with a choice of Chunky Potato Soup or Asian Mushroom Soup with Crispy Wanton Skin. Whet your appetite with a selection of savory bites such as Pulled Pork Pizzetas Ceviche, Smoked Salmon Mousse, Fried Dimsum, Petite Spring Rolls and more. The main course is a feast that features Baked Fish with Pesto Veloute, Chicken Vindaloo, Beef Kofta with Yogurt and Fresh Relish, Pork Schnitzel with Roasted Potatoes or Braised Hunan Pork, Wok Fried Vegetables with Tofu or Fresh Vegetable Spring Rolls with Peanut Sauce, and Spaghetti Bolognese or Thai Style Noodles. Finally, cap off a delicious dinner with a slew of sweet treats such as Mango Mousse Dome, Mint Chocolate Cake, Blueberry Fudge Cheesecake and more.

Different flavors of adventure with the new Jolly Crispy Flavored Fries

There are two new and exciting ways to enjoy your favorite Jolly Crispy Fries: through generous sprinklings of cheesy Super Cheese and delicious Sour Cream! The Jolly Crispy Flavored Fries are fast becoming the favorite snack to share!

The new Jolly Crispy Flavored Fries Super Cheese and Sour Cream are available in three sizes: regular (P40), large (P65), and jumbo (P80). These tasty snack treats are also available in the refreshing Jollibee Float combo, starting at P65. The new Jolly Crispy Flavored Fries are now available in all Jollibee stores nationwide. 

Are you #TeamSuperCheese or #TeamSourCream?

Jollibee offers Pinoy’s all-time favorite banana and langka flavors to their sundaes and pies!

Enjoy summer with the new Jollibee Banana Langka Sundae and Pie. These new desserts give fresh and fun twists to Pinoys’ favorite classic flavors of the season to bring your dessert enjoyment to the next level.

Jollibee Global Brand Chief Marketing Officer and Jollibee Philippines Marketing Head, Francis Flores said, “Summer, especially for today’s millennials, is tantamount to trying and sharing new and thrilling experiences with friends and loved ones. Through our latest dessert innovations that combine two of Pinoys’ well-loved tropical fruits, we wish to contribute to making this season really exciting for everyone.”