Thursday, February 21, 2013

FOOD NEWS: Figaro Fort Pointe Now Open!


Another branch of the Filipino coffee brand Figaro now opens a new store in Bonifacio Global City at the Fort Pointe. The new franchise store is located at 28th street near Bonifacio High Street, BGC.


This would also mean good news to coffee lovers around the area especially to people who loves to chill after partying at nearby clubs. The store offers all your favorite Figaro drinks, pasta, meals, and desserts. They also have the loved breakfast meals which is gives variety among their pasta and dinner meals.

  


The new store becomes a convenient coffee oasis amidst the large market around it. Since it is located near commercial and business areas which has embraced the coffee lifestyle. The store may not be as big compared to other figaro branches nearby but provides a comfortable ambiance which would give that 'relaxed' feel when dining. They also have seats for al fresco dining for those who love to feel the global city breeze.

Figaro Fort Pointe opens daily Get also discounts on your purchase when using you credit cards like Allied Bank and Unionbank. You can also use GCash for your payments.

Wednesday, February 13, 2013

FOOD STOPS: Little Asia

Little has it been known that Asian cuisine is not just noodles and dimsum, it is actually the biggest and most diverse array of flavors which one should actually discover. Little Asia proves that indeed Asia is not only big in land mass but also the diversity of the delightful dishes of the east.

We dined in one of their branch located in Tomas Morato where we also met the owner/manager Charlemagne, that helped us in identifying their dishes which ranges from Chinese, Thai, Vietnamese, and many more. But first I have noticed the unusual interiors of Little Asia which is more European and classical contemporary with chandelier, mirrors and seats which is quite far from the eastern ambiance. He told us that  this kind of interior is not new to Asian restaurants especially in China which gives it a modern yet inviting atmosphere.

Friday, January 18, 2013

FOOD STOPS: Wangfu Chinese Cafe


Wang Fu Chinese Café combines the concept of traditional Singaporean Hawker Center and Hongkong Tea House that serve well-loved Singaporean and Cantonese comfort food in a modern café.

Wang Fu takes pride in a full menu of authentic Chinese cuisine prepared by its head chef from Singapore. Whether you go for a full meal or opt for a taste of dimsum and noodles Wang Fu is the café for you. Try the all-time favorite Hainanese Chicken and Cereal Prawns then finish off the meal with a Traditional Ice Kachang.

Sunday, January 6, 2013

Great Food Best Paired With The Best Beer!

What time is it?
FOOD ADVENTURE TIME!
I love going on Food Adventures.

And this why I have my own food blog which started as a section in my main blog Manual To Lyf. Fud Fyt has been part of my blogging life since 2009 and have been to many restaurants in and out of the metro. This opened my understanding of food and drinks. From the ingredients, the preparations  the creative ways of servings, and the taste, makes the food experience unforgettable. 

I may not be a big time food blogger, but I do love to take time on details and even the cultural relevance of dishes from different places. Indeed it was an adventure especially when I go to far places like Quezon or Baguio. I also say that drinks are part of the great food adventure with a lot of choices and also countless ways to mix them and even pair them with mouthwatering dishes. 

Years ago, I was not a really a beer drinker thinking that its does not taste good or its will make me feel dizzy. This perspective was probably due to seeing people drinking too much which eventually spoil moments. However, when I was able to try and appreciate drinks such as wine, whiskey  and beer completely broke my negative perception of them. Of course, with moderation and control, everything will be fine.

Now looking at the possible pairs that can be made with premium drinks like the San Miguel Lifestyle Brews: 

San Miguel Premium All-Malt Premium, San Miguel Super Dry, and Cerveza Negra. Each one is distinct and unique flavor that is best experienced while dining.
Among the three variants, I love the San Miguel All-Malt Premium Beer which surprized as it tasted better than the foreign beers that I have tasted before. I consider this the best beer for me. I tried this at an event where they served San Miguel products and chose to try out the  San Miguel All-Malt Premium Beer. The restaurant served Filipino dishes like Bulalo, Bangus, Lumpia and turon!

So if you want to go on a gastronomic journey, its your call. Make sure that you make the most of each foodie moment. Savor the flavor, drink moderately, and don't forget desserts! It's always good taste, great pairings with San Miguel Lifestyle Brews.

“Drinking experience that’s above the ordinary”

Saturday, December 22, 2012

Food News: Figaro New Pasta Meals

Figaro Coffee Company has launched new flavors in their pasta menu which will definitely make pasta fans and loyal Figaro customers joyful with three new pasta offerings in their stores. The New Pasta Meals!

Figaro Chicken Parmigiana (P180)

This combination brings together the goodness of breaded chicken and the zesty flavor of pasta in a meal. Great with iced tea or milk tea!

Figaro Seafood Pomarola (P180)












A great combination of seafood goodness with calamari, shrimp pieces mixed with a light sauce that enhances the seafood taste and texture. Definitely I consider this as my favorite for the new pasta menu!

Figaro Meaty Lasagna (P200)













As a lasagna addict, I do want to get the most of my serving. And I have to say that it does live up to its name as a meaty lasagna which goes beyond ordinary lasagnas.

The new pasta meals are surely both satisfying and flavorful. Take my word (as a pasta addict), that these are perfect with you favorite Figaro drink!

Food News: Figaro Tumblers and Mugs!


Still having a problem what to give this Christmas season? Why not get them these Figaro Mugs and Tumblers which are elegantly designed and very useful especially for those who love to drink coffee, tea, or even Milk teas!

And with their simple yet sleek design, it definitely looks elegant yet at a very affordable  price!

Monday, December 10, 2012

FOOD NEWS: Wendy's BBQnator

Wendy's never get tired of innovating mouth-watering and quality hamburgers which earned the loyalty and taste of many food lovers. They not only offer fast food, but unique yet one of a kind products such as Chili con carne, Frosty and their famous Baconator. Now they are offering a new hamberger meal called the BBQnator!

Wendy’s new BBQnator is a mountain of mouth-watering taste, with 2 juicy 2 quarter pound  imported beef patties, 6 strips of tasty smoked bacon, 2 slices of American cheese, savory with hickory barbeque sauce and topped with crunchy real onion rings.  It’s a delicious indulgence only from Wendy’s at P255.00 Ala Carte  and P315.00 for Combo.

Tuesday, November 20, 2012

FOOD NEWS: Figaro Christmas Treats


It's the most wonderful time of the year 
There'll be much mistletoeing 
And hearts will be glowing 
When love ones are near 
It's the most wonderful time of the year


It's the Christmas season and Figaro Coffee Company is offering sweet treats for its customers with the launch of their Christmas treats available in stores nationwide. Which goes well with their drinks and even with meals. And I'm indeed crazy about desserts!

For this year they launched a very nice variety of choices starting with the Triple Chocolate Cake, a chocophile treat with a very rich chocolate flavor and texture. And yes, I am one so I love this so much <3 .="." font="font">

But the next one should never be missed as it is the Red Velvet Cake which comes with very fiery red appearance but taste as sweet as heaven, just right not too sweet, nor two spongy.
My eyes watered when I saw the Christmas Cupcake with toppings and have this small gold (and edible) decoration. This is just too good to eat, yet irresistible never to be eaten.

And for those who would like to have a toned-down taste with less sweetness, they also came up with Scones which caters to people who are not fans of sugar rush, yet wants to eat something new.



So there you have it, take your pick for your Christmas treats from Figaro! 

Monday, November 19, 2012

FOOD STOPS: Baja Mexicana Cantina

Si! If one is stuck, there is nowhere to go but BAJA. Derived from the Baja California which is actually part of Mexico, the restaurant of takes pride with bringing Mexican cuisine to the  country. It started when Art, who was part of the biggest loser Pinoy Edition came to the country from the US and was craving for Mexican food which was his favorite  back in California, decided to start his own Mexican restaurant in Greenbelt 3 because he was not satisfied with the other Mexican restaurant that got that authentic flavor.



The restaurant stayed true with it Mexican cuisine, and in fact they also deliver to movie goers in Greenbelt 3 Cinemas, so it is a great deviation from the popcorn and drinks. Also the feel of the restaurant brings the ambiance of the west cost Mexico which Baja California is located. They have all the favorites like Burrito, Tacos, Nachos, Fajitas, and drinks like Margaritas and Mojito (which I can say is the best Mojito I tasted so far, but since we dined at lunch time, I have to control myself in enjoying too much of the sweet drink). For our highly recommended, I have to say that the burrito had won my heart and I hope it will not kill me, well just as long I don't eat it in one sitting. 

And you will also be surprised with (what I think) is the biggest Burrito I have ever seen in the Philippines. It can feed a family and a group of friends. It's also a great place for dates and afternoon chillin' with co-workers as it is near the Makati Business District. Plus just a few steps away is the Greenbelt Cinema, so it can also be a great place to meet up before and after the movie.

They also celebrate Cinco de Mayo at Baja Mexicana Cantina, and it is the time that they offer great deals on food and drinks. Mexican food and culture has become so closer to the Philippines. So grab your sombreros and lets have a great Mexican time at Baja Mexicana Cantina ! 

I love everything burrito- Jake the Dog
 Here is the menu:


Basket Fries

Carne Asada Fries
French fries served with sour cream, guacamole, cheese, onion, tomato
Large 275.00 Regular 195.00


Nachos Supreme
Corn tortilla chips served with sour cream, guacamole, cheese, onion, tomato


Cheese Quesadilla
With chips and salsa 175.00
Crave
Had this

Chicken Quesadilla
Marinated chicken with melted cheese in a flour tortilla 185.00


Spicy Chicken Quesadilla
Spicy marinated chicken and melted cheese in a flour tortilla 185.00


Steak Quesadilla
Marinated steak and melted cheese in a flour tortilla 195.00

Super Grande Burrito
Chicken, beef, Mexican rice, beans, tomatoes, cilantro, lettuce, guacamole and sour cream 395.00


Veggie Burrito
Rice, lettuce, tomatoes, bell peppers and cheese wrapped in a flour tortilla

Macho Steak Burrito
Carne asada beef, rice, lettuce, cheese, tomatoes, wrapped in a flour tortilla 255.00

Veggie Burrito
Rice, lettuce, tomatoes, bell peppers and cheese wrapped in a flour tortilla

Baja Fish Burrito

Monday, November 12, 2012

The Master Chef Series 2


Have yourself a Merry Little Christmas Dinner to Remember! Get exclusive Hands-on Cuinary Courses at Instituto Culinario in Greenhills with the Master Chef Series 2.

Learn directly from the Philippines' Top Chefs like Buddy Trinidad, Peachy Juban, Jackie Ang-Po and Massimo Veronesi ! Let these Chefs show you how!

Saturdays, 8 AM to 12 NN
November 17, 8am to 12nn 

Wednesday, November 7, 2012

FOOD STOPS: Peri Peri Chicken

With too many chicken establishments around, the general taste became so common as batter-filled, fried and with  regular flavors with original and spicy only. Though I also love inasal, I would also come to a point that I need to taste a different flavor and style. 

This is what I'm glad to try out Peri Peri Chicken. It's a Portuguese restaurant featuring their flame-grilled chicken, with special flavors of Peri Mild , Lemon and Garlic, and Peri Hot. Cuts can be of choices of solo, half and whole chicken. Interestingly when served, it seems to be laid flat on the plate yet you can see and smell the flavors it possess. When the spicy chicken was placed on our table, the first thing I noticed is not seeing the chicken itself, but the pungent and flavorful aroma of the different herbs and spices. Though it may not be super hot to stream our ears with smoke, it actually uses the spiciness to enhance the flavor of the chicken, thus making it more interesting.



The Peri Peri chicken can be paired with java rice or pita bread. Their smoothies are also available with a more affordable price than others, for this stop I got a mango banana smoothie. You can also boost your dining experience by also trying their salad. 

I did also tried the other flavors like Peri Mild and Lemon and Garlic, and though not a spicy flavor fan, I did love the Peri Hot flavor and place the Highly Recommended seal of approval for this food stop. The rich falvor of spiciness is not just in the outside, but the inside as well. 

They also have special sauces that can increase the spiciness level with a mix of sauces and spices mixed and served as condiments for the table. Actually you can also buy a bottle for them directly. Flavors are Hot Peri-peri sauce and Mild Peri-peri sauce. 

And to cap off the Portuguese experience, take a bite on their desserts like the Cheesecakes and Tiramisu which are larger that I expected. And indeed, it made my food trip day filled with new yet delicous food with a complete meal with a roller coaster of great flavors and textures. If you love chicken with a different kick, yet more affordable compared to similar restaurants, Peri-peri chicken is indeed a must-try.

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