Little has it been known that Asian cuisine is not just noodles and dimsum, it is actually the biggest and most diverse array of flavors which one should actually discover. Little Asia proves that indeed Asia is not only big in land mass but also the diversity of the delightful dishes of the east.
We dined in one of their branch located in Tomas Morato where we also met the owner/manager Charlemagne, that helped us in identifying their dishes which ranges from Chinese, Thai, Vietnamese, and many more. But first I have noticed the unusual interiors of Little Asia which is more European and classical contemporary with chandelier, mirrors and seats which is quite far from the eastern ambiance. He told us that this kind of interior is not new to Asian restaurants especially in China which gives it a modern yet inviting atmosphere.
