Bringing Out The Best From Figaro Latte Art Championship 2014

Figaro Coffee Company does not only provide great food and beverages to its patrons, they have also share art with what they do best, and that is coffee. Latte Art is s growing art that involves producing the best coffee plus making finishing touches with it using the milky foam and brown coffee streaks into any artwork that they desire. From simple swirls, to complicated artworks they possibilities are vast and give a lot of room for creativity.

The objectives of the Figaro Late Art Championship were to first promote the growth, excellence and recognition of the Barista profession in our Company as well as to cultivate a stronger appreciation and awareness of specialty coffee and the role of a barista in the specialty coffee industry. Mold and showcase their own Barista in the International stage of specialty coffee preparation. And grow the Figaro Barista’s knowledge of, and expertise in the preparation and serving of specialty coffee through competitions.

P20 Chicken Fingers Blowout for T.G.I. Friday’s 20th Year On December 11

Celebrate T.G.I. Friday’s 20 years in the country through an anniversary blowout happening on December 11 at all its branches nationwide.  Come hungry on the said date and enjoy TGIFriday’s perennial best-seller, Chicken Fingers, for only P20! This one-day promo is the restaurant’s way of saying “thank you” to all its customers and their continued support through the years.

Hand-battered chicken tenders, golden fried and served with crispy seasoned fries and a dip of honey mustard dressing, Friday’s Chicken Fingers is a certified guest favorite – a must-order dish from the restaurant’s menu of American-style comfort food served in generous portions.

It has been 20 years since the American casual dining restaurant opened its very first store in the country in Glorietta 3. Fifteen locations and numerous recognitions later – including a Grand Store of the Year award given out by Ayala Malls this year – T.G.I. Friday’s continues to deliver on its promise of “In Here It’s Always Friday!” by constantly improving its menu, raising the bar in customer service and creating a happy  dining experience for its guests.

Canada's Triple O's Opens Second Branch in SM Aura!

After its hugely successful launch in SM Megamall, the iconic Canadian Fats Food Restaurant Triple O's recently opened its second branch at the second floor of the SM Aura Premier. For anyone who has been to Canada, Triple O's by White Spot will be instantly recognizable, placing an ear-to-ear smile on their face.

Established by Nat Reily in 1928 as Canada's first drive-in restaurant, Triple O's took an uncompromising stance on quality and flavor, propelling the brand into  the powerhouse that it is today. It can also be said that Triple O's burger, which continues to make waves among customers who simply can't get enough.

Popular American Restaurant Chain, Buffalo Wild Wings, Opens in the Philippines this December

Things are about to heat up for food lovers and local sports fans with the Philippine opening of Buffalo Wild Wings, known for its exciting sports viewing atmosphere. Its namesake being Buffalo, NY-style chicken wings served with one of 18 mouth-watering signature sauces and seasonings, spiced up with its wide selection of beers. The first Philippine branch of this international restaurant chain will be launched at Capitol Commons in Pasig City this December.

Buffet at Antel Best Western Plus Hotel for Only 350 Pesos!

Bring your lunch meetings here and enjoy the BEST menu that's healthy and reasonable!

More gastronomic fun at BEST WESTERN PLUS Antel Hotel! 

Visit 4th level of A.Venue Suites and enjoy. Php250 for set meal and Php350 for buffet, PLUS simply add Php50 and enjoy the unlimited ice cream by Big Scoop.

Oh have I already mentioned UNLIMITED ICE CREAM. Yes... yes... let it sink in...

T.G.I.Friday’s Brings Tastes of America

T.G.I.Friday’s is giving us another reason to celebrate as they bring us the tastes of America! Laid out with amazing flavors we all loved, Tastes of America is surely the way to capture our patriotic Filipino hearts.

Start off your meal with the scrumptious Southwest Shrimp Salad made from the freshest ingredients to ensure that yummy crunch in every bite. Next, taste the sunny flavors of Florida with the Miami Cubano Chicken Stack followed by Kansas Mashed Potato and you’ll definitely see the yellow brick road to paradise. You can also have the juicy crowd favorite Chicago Braised Pork Belly and get some of that real Chicago flair in your mouth. Top off your dish of choice with either Chili Pineapple or Apple Cucumber mojito and you’ll feel like its Friday on any day of the week.

Whatever your choice is, T.G.I.Friday’s will make sure that you’ll get a taste of America in every bite.

Tokyo Joe Now Open At Spark Place!

Japanese Flavors are here to stay and we love them, and for many of us there are still hesitant to try Japanese because they would be expensive. But there has been a lot of restaurant that offer this cuisine at a affordable price and that quality taste and that is what Tokyo Joe can offer to everyone.

And recently there has been a Ramen Craze in Metro Manila with ramen shops opening as food lovers try the Japanese staple as a new gastronomic trend. But some of them come with a hefty price, but you can also enjoy a bowl in any of the branches of Tokyo Joe! 

Kuya J Restaurant Opens In SM Novaliches With Celebrity Kuyas!

Filipino Food might be very common for us folks but there is something that makes us wanting it more. There is a special ingredient of love and care of the family which makes every dish very special. Kuya J Restaurant is rooted in home cooking which has been made by mothers for their families. However, the Kuya (big brother) is always been looked up for his own expertise and style of cooking but sometimes would do it rarely.

But now we can enjoy the special home cooked dishes made by your big brother with Kuya J Restaurant. They recently opened their biggest branch in SM Novaliches and also invited celebrity siblings with the Kuyas starts with J (John and James), and hosting the event was Gelli Victor. 

Italianni’s WINEsday For October

There’s nothing more relaxing than knowing that at the end of the day, you can kick back and relax with great food with Italianni’s. Just when you think it can’t get any better than this, Italianni’s is extending their September WINESday promo until October but with a twist: your half off on wine is now available all day, everyday including weekends! You can choose over the featured wines including Frontera Sauvignon and Frontera Chardonnay, with the half off price of Php115 from the original price of PHP230 per glass and Php550 from the original Php1,100 per bottle. With prices like these, you can even pair it pasta dishes like Spaghetti and Meatballs or Chicken Italianni’s and steaks like T-Bone end your day in Italian perfection!

Take advantage of this promo now for all Italianni’s Manila stores. Not available for Cebu, CDO, and Davao branches.

Ristorante Bigoli Breakfast Buffet

There is a new reason to start a new reason to eat out in Eastwood especially with their all time favorites like their pizzas and pastas. They launched the Breakfast Buffet in their Eastwood branch for only 199 pesos only! Yes they will offer you their bestsellers for only less than 200 pesos!

Take your pick from their Italian specialties like pastas, pizzas and, panini as well as the breakfast favorites like pancakes, waffles and sandwiches. There are also options for eggs with a special section catering to personalize it into omelettes or the classic sunny-side up. 

How To Become The Next Big Food Entrepreneur This Holiday Season

Aside from being the country’s premier night food market destination, Mercato Centrale has helped give birth to some of the country’s newest and most innovative food concepts. Popular chains like Manang’s Chicken, Merry Moo Ice Cream, Mochiko, Brasas Latin American Street Food, Spring by Ha-Yuan, Kristina’s Premium Inutak, Baked by Anita, and many more started off as food stalls in Mercato Centrale before they became successful food businesses.

But prior to their multi-million food ventures, many of these entrepreneurs started off as home-based food businesses or just passionate cooks and bakers who had a pioneering food concept, unique style of cooking, or a secret or heirloom recipe that they ‘incubated’ in the Mercato Centrale food market.

Building on its commitment to support food entrepreneurship, Mercato Centrale brings back its much-awaited “Next Big Food Entrepreneur Contest” along with www.ourawesomeplanet.com, Mastercard, Globe My Business and partners Entrepreneur Magazine, Yummy Magazine, Yummy Ph, Philippine Star, WhenInManila.com and Go Negosyo.

Mister Donut Cafe Opens in SM Manila!

Donut cravings while in the city of Manila can be appeased with the opening of the newest semi dine-in branch in SM Manila. Mister Donut being the global brand of donuts and coffee gave way to a new look and new line up of donuts which goes back to its roots from Japan.

Recently they continued their expansion with a new look with Mister Donut Cafe which endorses world famous doughnuts as well as other special products.

Go on a gastronomic adventure with the Delightful-E Yummy Web Series

Great-tasting food can only come from the freshest ingredients. Before learning to prepare mouth-watering recipes, knowing how to pick the best ingredients must come first. That’s why Electrolux, a global leader in home appliances, brings you the Delightful-E Yummy Web Series!

Delightful-E Yummy Picks

Join DJ Delamar Arias of the Morning Rush as she travels to various places in Luzon to pick the freshest ingredients and keep them at their best condition inside the Electrolux NutriFresh™ Refrigerator. From harvesting the freshest herbs and lettuce to picking the best meat cuts in the market, DJ Delamar will give you the know-hows in selecting only the best ingredients for a delightfully delicious meal every time.