Mang Inasal opens drive-thru store in Sto. Tomas Batangas

Mang Inasal has recently opened a branch in Sto. Tomas Batangas, the fourth drive-thru store in the network, and the first in South Luzon. To date, Mang Inasal has 597 stores nationwide.

The brand's continuing expansion comes as the country’s quick-service restaurant sector grows increasingly competitive, with brands racing to capture new markets and meet evolving demands.

“We are bringing the Mang Inasal experience closer to more consumers, wherever they are and however they prefer to enjoy it,” said Mang Inasal president Mike V. Castro. “Our goal is simple but powerful: to serve Ihaw-Sarap (deliciously grilled) food that feels like home, whether you’re dining in, taking out, ordering for delivery, or driving thru. Every new store we open is a commitment to convenience, quality, and the Unli-Saya (unlimited fun) of eating together.”

Fuwa Fuwa! Japanese Quality Loaves and Buns Are Now Here!

Bread is becoming more of a staple with Filipinos as the days goes by. We are now opening our pastry diversity with the opening of new products from different markets. And one brand coming from Japan has recently opened their plant and distribution to the Philippines. Nippon Premium Bakery Inc. which hails from Japan in partnership of Sojitz Corporation, Ryoyu Baking Co. Ltd, and JR&R Distributors Inc. to come up with th Fuwa Fuwa bread brand.

The company was established in 2017 and has acquired a plant in Sto. Tomas Batangas inside the First Philippine Industrial Park. Fuwa Fuwa means fluffy in Japanese and true to its name, the products that they offer are a variety of fluffy loaves, buns, and rolls that are now available in the market, intially in Metro Manila.