Kamuning Bakery opens at SM North Edsa, 1st branch in 77 years

Quezon City’s pioneer and iconic bakery Kamuning Bakery Café has opened a new branch on December 23 at SM City North Edsa’s East Bridgeway, 2nd floor, this is its first ever branch in its colorful 77 years history.

Founded in 1939 upon the invitation of Quezon City co-founder the media tycoon Don Alejandro Roces, Kamuning Bakery Café’s founder was Atty. Leticia “Letty” Bonifacio Javier, it was bought and revived in 2014 by writer and realty entrepreneur Wilson Lee Flores.  

Kamuning Bakery Café has steadfastly continued its unique pugon-style, artisanal, no-preservatives, all hand-made and Filipino/Spanish baking traditions.

FOOD STOPS: Kamuning Bakery And Cafe

When we had the impromptu Food Crawl in Quezon City, we have encountered.  have been to this historic bakery which was established way back in 1939. Although it was brief and the cafe part was still in the works.

Regarded as Quezon City’s first bakery, Kamuning Bakery is more of an artisanal  and pugon-style type of bakery. It is also historical and also a place where key figures of Philippine entertainment and politics also buy their favorite breads.

On Independence day, we went back to Kamuning Bakery to celebrate liberation with their menu that they now offer on the newly opened cafe. The Cafe, which used to be a space rented for other tenants like a dentist clinic, a salon etc. But since the lot was acquired by current owner Mr. Wilson Lee Flores, he developed it into a cafe that will compliment the bakery beside it.