Jollibee comforts people from their fear of eating out with their funny takes on popular horror flicks, featuring Eugene Domingo
Halloween is right around the corner, and chances are you and your friends are already spooking yourselves with scary movies, TV shows, and stories, all in the spirit of the season. While all those things are just stories in your head, have you ever experienced dealing with the very real fear of eating out when you just don’t have the budget?
It happens to most people, for sure, especially with prices getting higher, and sweldo just can’t keep up. Though the idea of spending a lot money to eat outside can be scary for your budget, you can definitely conquer those fears with the help of Jollibee’s JolliSavers!
The holiday bells are ringing and days are filled with gatherings and get-togethers that mark us Filipinos as one of the happiest people in the world. It is during this time that we see people we’ve missed for the most part of the year, cherishing the relationships that have overcome the year’s challenges.
Hurry! Start collecting your Surprise Happy Meal toys from November 21-24, before it’s too late!
Jollibee comforts people from their fear of eating out with their funny takes on popular horror flicks, featuring Eugene Domingo
Young chefs, budding restauranteurs, and aspiring culinarians from across the Philippines are set to put their skills to the test and rise to the top of their game as they battle it out to earn the privilege of representing their country for an international culinary contest. Lee Kum Kee, the inventor of oyster sauce and a globally renowned Chinese sauce and condiment manufacturer, has invited local aspiring chefs to compete at the first ever International Young Chef Chinese Culinary Challenge (IYCCCC) - Philippines Qualifiers at Magsaysay Center for Hospitality and Culinary Arts in Manila last October 30, 2019.